When used in cooking, the dried sea cucumber is reconstituted in water for at least 12 hours to 24 hours. The resulting meat is chewy and has a rich, abalone-like flavor suitable for stews, soups, and stir-fries. The cooking broth is often used as a health tonic in Asian cultures.GET IT NOW
From deep Caribbean deep sea, wild and natural sea cucumbers without pollutions
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AAA high quality huge South American Caribbean Sea.
There are 15-25 in each box, the total is 16oz (1 Lb)